Lin Miaomiao suddenly realized and smiled: It must be the taste of cream and cheese.
She took the new product she brought back today to the coffee table and slowly opened it. This is the new product this fall, Sweet Persimmon Basque cheesecake.
Qin Moshen glanced at it and saw a full red persimmon on the cake wrapped in kraft paper in the transparent box, and the unique yellowish-brown color of the Basque cake was clearly visible below.
The overall tone is bright and brilliant, which matches the color tone of autumn.
persimmon?
Well, does it have a very autumn atmosphere?
Lin Miaomiao cut it directly from the top with one knife. The red persimmons were cut open, and the soft and crystal persimmon flesh suddenly flowed onto the cream below.
In fact, there are many people making persimmon cakes in autumn, so I am constantly trying them. This is different from the persimmon cakes on the market.
She dug the cut cake with a spoon and sent it to Qin Moshen's mouth, brother, what's the difference between trying it?
Qin Moshen savored it carefully, raised his eyebrows and met her expectant gaze. It was salty?
Yes, the cream is salty and the sandwich also has salted egg yolks.
Lin Miaomiao also ate herself and showed a satisfied smile. There were a lot of sweet persimmon cakes outside, so I made it salty.
This is also a small innovation.
The sweet persimmon flesh and salty cream are mixed together to make a very special taste.
The little bit of saltiness stimulates the sweetness, making the fragrance of persimmons more prominent.
The Basque cake at the bottom has a slightly burnt cheese aroma and is delicate and smooth in the mouth.
The persimmon sauce and salted egg yolk are mixed together, and they are slightly melted between the lips and teeth, dense and sweet, intertwined, making the taste more rich.
Today, the customers were very satisfied with the feedback from this new product, and so did she herself.
Qin Moshen looked at her talking, but in fact he was not very interested in desserts, but he liked the confident and excited look when she talked about these things.
He moved his heart and directly carried her into his arms, held one of her hands, and clasped his fingers tightly.
Um?elder brother?
His low voice sounded in his ears, Do you miss me?
Um.She paused, her heartbeat was extremely violent, and she said softly: Do you miss me?
certainly.
Lin Miaomiao was delighted and raised her hand to touch his temples. Her brother's hair was growing.
Then you can cut it for me.
I?Lin Miaomiao said in surprise.
Qin Moshen has always had a special hair stylist and will come to him regularly to trim his hair.
You've cut them for them before.
Lin Miaomiao remembered that it was the time when the epidemic was blocked, and the conditions were limited and there was no way.
She turned her head and looked at Qin Moshen's eyes. Seeing that he looked serious, wouldn't it?Do you really want me to cut it?
Qin Moshen nodded, then turned around and ate the cake.
Of course, I don't force myself if you don't want it.
Lin Miaomiao knew that he was retreating to advance, but he had to admit that he did take this trick.
She found a haircut tool, put a towel behind his shoulder, and carefully repaired it for him.
His hair was black and shiny, cut it short and then thin it, and then repaired his sideburns carefully.
If not, you can find a hairstylist to cut it.
Although she said so, she still tried her best to cut it seriously.
Sometimes the two of them met, and his focused staring would make her unable to help but feel shy.
Brother, don't keep looking at me.
Qin Moshen smiled again, what do you want me to do?
She looked at him, her hands still waving neatly. Can she close her eyes?
He indeed closed his eyes, and she also took this opportunity to look at him greedily.
After all, it was not seen for a long time, and she really missed him.
This time he went to the beach, it seemed a little darker than before, his eyebrows were still handsome, but his mature aura was stronger.
Lin Miaomiao's eyes wandered back and forth on his face, looking carefully.
Thinking of the kiss just now, she suddenly moved her mind and turned her head slightly.
The warm breath blew by, she had not touched his lips, but the sweet smell was getting closer and closer.
Qin Moshen also raised his lips, waiting for her to kiss her.
At this moment, her phone rang suddenly, interrupting the beautiful atmosphere.
Lin Miaomiao was startled and hurriedly put down her scissors, and saw the caller ID above, Mom.
She answered the phone and made another gesture to Qin Moshen, who opened her eyes.
Lin Miaomiao took a deep breath and walked to the bookshelf. Mom, what's wrong?
Miaomiao, your father is hospitalized and may have to undergo surgery.
Lin Miaomiao's mother paused, her voice helpless and helpless.
You'd better come back.
She took the new product she brought back today to the coffee table and slowly opened it. This is the new product this fall, Sweet Persimmon Basque cheesecake.
Qin Moshen glanced at it and saw a full red persimmon on the cake wrapped in kraft paper in the transparent box, and the unique yellowish-brown color of the Basque cake was clearly visible below.
The overall tone is bright and brilliant, which matches the color tone of autumn.
persimmon?
Well, does it have a very autumn atmosphere?
Lin Miaomiao cut it directly from the top with one knife. The red persimmons were cut open, and the soft and crystal persimmon flesh suddenly flowed onto the cream below.
In fact, there are many people making persimmon cakes in autumn, so I am constantly trying them. This is different from the persimmon cakes on the market.
She dug the cut cake with a spoon and sent it to Qin Moshen's mouth, brother, what's the difference between trying it?
Qin Moshen savored it carefully, raised his eyebrows and met her expectant gaze. It was salty?
Yes, the cream is salty and the sandwich also has salted egg yolks.
Lin Miaomiao also ate herself and showed a satisfied smile. There were a lot of sweet persimmon cakes outside, so I made it salty.
This is also a small innovation.
The sweet persimmon flesh and salty cream are mixed together to make a very special taste.
The little bit of saltiness stimulates the sweetness, making the fragrance of persimmons more prominent.
The Basque cake at the bottom has a slightly burnt cheese aroma and is delicate and smooth in the mouth.
The persimmon sauce and salted egg yolk are mixed together, and they are slightly melted between the lips and teeth, dense and sweet, intertwined, making the taste more rich.
Today, the customers were very satisfied with the feedback from this new product, and so did she herself.
Qin Moshen looked at her talking, but in fact he was not very interested in desserts, but he liked the confident and excited look when she talked about these things.
He moved his heart and directly carried her into his arms, held one of her hands, and clasped his fingers tightly.
Um?elder brother?
His low voice sounded in his ears, Do you miss me?
Um.She paused, her heartbeat was extremely violent, and she said softly: Do you miss me?
certainly.
Lin Miaomiao was delighted and raised her hand to touch his temples. Her brother's hair was growing.
Then you can cut it for me.
I?Lin Miaomiao said in surprise.
Qin Moshen has always had a special hair stylist and will come to him regularly to trim his hair.
You've cut them for them before.
Lin Miaomiao remembered that it was the time when the epidemic was blocked, and the conditions were limited and there was no way.
She turned her head and looked at Qin Moshen's eyes. Seeing that he looked serious, wouldn't it?Do you really want me to cut it?
Qin Moshen nodded, then turned around and ate the cake.
Of course, I don't force myself if you don't want it.
Lin Miaomiao knew that he was retreating to advance, but he had to admit that he did take this trick.
She found a haircut tool, put a towel behind his shoulder, and carefully repaired it for him.
His hair was black and shiny, cut it short and then thin it, and then repaired his sideburns carefully.
If not, you can find a hairstylist to cut it.
Although she said so, she still tried her best to cut it seriously.
Sometimes the two of them met, and his focused staring would make her unable to help but feel shy.
Brother, don't keep looking at me.
Qin Moshen smiled again, what do you want me to do?
She looked at him, her hands still waving neatly. Can she close her eyes?
He indeed closed his eyes, and she also took this opportunity to look at him greedily.
After all, it was not seen for a long time, and she really missed him.
This time he went to the beach, it seemed a little darker than before, his eyebrows were still handsome, but his mature aura was stronger.
Lin Miaomiao's eyes wandered back and forth on his face, looking carefully.
Thinking of the kiss just now, she suddenly moved her mind and turned her head slightly.
The warm breath blew by, she had not touched his lips, but the sweet smell was getting closer and closer.
Qin Moshen also raised his lips, waiting for her to kiss her.
At this moment, her phone rang suddenly, interrupting the beautiful atmosphere.
Lin Miaomiao was startled and hurriedly put down her scissors, and saw the caller ID above, Mom.
She answered the phone and made another gesture to Qin Moshen, who opened her eyes.
Lin Miaomiao took a deep breath and walked to the bookshelf. Mom, what's wrong?
Miaomiao, your father is hospitalized and may have to undergo surgery.
Lin Miaomiao's mother paused, her voice helpless and helpless.
You'd better come back.